Tuesday - Sep 26, 2017

Dine & Wine

It’s snazzy, it’s fantabulous, it’s CHAMPAGNE D.ROCK GREECE OFFICIAL

It’s snazzy, it’s fantabulous, it’s CHAMPAGNE D.ROCK GREECE OFFICIAL

Pop, fizz, and clink! CHAMPAGNE D.ROCK, a blend of Chardonnay and Pinot Noir grapes originating from the vineyards in the historic Champagne region of France, is certainly rocking its way around the globe. Produced by a family-run business and bottled in handmade golden bottles studded with over 1,000 crystals, the President & CEO of MP

The Entrecote Café de Paris

The Entrecote Café de Paris

Located in the very heart of Kolonaki, one of the most elegant districts in Athens, Greece, the well-known, historical music restaurant the “ATHINEA”, owned by Argyris  Papargyropoulos was recently given a new lease of life as it transformed itself into the “ENTRECOTE CAFE DE PARIS.” Colloborating with Argyris Papargyropoulos, Vassilis Constantindes, a former member of

L’Anima Café, London

L’Anima Café, London

The London restaurant scene is very well known for its almost unbeatable choice of cuisines, with every taste and palate catered for. Throughout the years, thanks to its considerable expatriate population, Italian restaurants in particular have thrived in the city. A traditional favorite among business travellers from all over the world is the L’Anima restaurant


Interactive Restaurant Technology takes the waiter out of waiting

Interactive Restaurant Technology takes the waiter out of waiting

Any business traveller who has faced the frustration waiting for a waiter to acknowledge their presence in a restaurant, or even worse not understanding the menu when it does arrive, will be pleased to discover the latest developments in Interactive Restaurant Technology (IRT) which will make life so much easier for them. Interactive Restaurant Technology

AOC Restaurant Copenhagen, Denmark

AOC Restaurant Copenhagen, Denmark

Anyone finding themselves in Copenhagen, Denmark, and is interested in sampling some typical Scandinavian fare, then a visit to AOC Restaurant is well worth considering, Situated in the vaulted 17th century cellar of a 17th-century mansion, conveniently situated in the very heart of Copenhagen, the cuisine at the AOC Restaurant is based on Nordic produce,


The Brasserie Bofinger, Paris

The Brasserie Bofinger, Paris

The opportunity of enjoying a sumptuous meal when in Paris is one that the business traveller will be reluctant to pass up. With literally a choice of thousands of restaurants, almost one on every street corner, anyone not knowing their way around the French capital might find choosing the right restaurant a daunting prospect, especially


The French Quarter Wine Festival in New Orleans- a place to be seen, to see -and especially to taste

The French Quarter Wine Festival in New Orleans- a place to be seen, to see -and especially to taste

Good wine and good business should go hand in hand – and that’s why many global travellers in the world of commerce will be making their way to the third annual French Quarter Wine Festival in March 2011. The festival, to be held in mystical city of New Orleans, Louisiana will get under way on